Showing all 12 results
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Black Cuttlefish
$26.00traditional stewed cuttlefish in its black ink.
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Chicken Schnitzel (Cotoletta)
$24.00With Chips and Salad.
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Duck & Mushroom
$27.00Duck ragu and a mix of Porcini and field mushrooms.
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Eggplant Parmigiana (V) Gluten Free
$25.00Traditional, baked thin layers of fried eggplant with fiordilatte mozzarella, our napoletana tomato.
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Lamb & Goat
$26.00Juicy Lamb Sausage Ragu, fresh goat cheese topped with black pepper and grated.
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Mushroom (V)
$26.00Porcini and field mushrooms.
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Polpette (Meatballs)
$24.00 – $42.00Traditional pork meat, Swiss Chard, Parmigiano reggiano, red onion and bread crumbs (served.
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Polpette Parmigiana
$24.005 Traditional pork meatballs topped with our napoletana sauce, a mix of Parmigiano.
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Ragu
$24.00traditional bolognese ragu with baby peas.
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San Daniele
$26.00San Daniele Prosciutto, Parmigiano Reggiano Cream and poppy seeds.
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Scalloppine
$28.00tender Chicken breast fillets Scaloppini.
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Sides (V)
$8.50Verdure grigliate, char grilled eggplant, zucchini & capsicum, marinated with Evoo, Pursley &.
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